Le Voltaire French Restaurant RESERVATIONS
Le Voltaire Restaurant
569 N. 155th Plaza
Omaha, NE 68154
ph: 402-934-9374
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Wine List
2004-2005-2006-2007-2008-2009-2010
Reserve Wine list available.
| Wine Carafe 1/3 bottle 250 ml $8 | Glass | Bottle |
| House red and white | $ 6 | $ 24 |
WINE LIST
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| BOURGOGNE/ BURGUNDY | ||
| WHITE | ||
| Chardonnay grape | ||
| Macon Village, Albert Bichot 2009 (soft, closest to American chardonnay) | $ 8 | $ 30 |
| Vire-Clesse, Domaine des Chazelles 2009 (lemon/citrus and acacia blossom. Mineral with green/yellow fruits) | $ 49 | |
| Saint Veran, Joseph Drouhin 2009 (peach and pear aromas with a hint of mineral) | $ 32 | |
| Chablis, Domaine Sainte Claire Jean-Marc Brocard 2008 (zingy minerals and lemon apple flavors, dry) | $ 44 | |
| Pouilly Fuisse, Le Clos Albert Bichot 2008 (crisp, apples, pears, mineral, fantastic wine) | $ 58 | |
| Bourgogne blanc, Vezelay 2007 Domaine de la Cadette (ripe, roasted apples and tangy citrus) | $ 11 | $ 43 |
| RED | ||
| Beaujolais, Gamay grape | ||
| Moulin-a-Vent, Bernard Diochon "Vieilles Vignes" 2006 (intense, strawberry, black cherry) 86 WS | $ 44 | |
| Beaujolais, Domaine Dupeuble 2008 (raw, strawberries and cherries) | $ 7 | $ 26 |
| Julienas, Chateau des Capitans 2009 (deep red color, raspberry, black currant, hint of cinnamon) 87 WS | $ 36 | |
| Pinot noir, Pinot Noir Grape | ||
| Pinot Noir Vieilles Vignes, Albert Bichot 2008 (light body, fruity and exotic flavors) | $ 9 | $ 35 |
| Mercurey, Albert Bichot 2007 (medium body, it is a baby Pommard, a great value) | $ 41 | |
| VALLEE DE LA LOIRE/ LOIRE VALLEY | ||
| WHITE | ||
| Sauvignon blanc grape | ||
| Guy Allion 2009 (100% Sauvignon blanc, full bodied and fruity) | $ 8 | $ 30 |
| Sancerre, Domaine Fouassier, Les Grands Groux 2009 (flavor profile of herbs and fresh fruits, a classic!) | $ 12 | $ 47 |
| Cheverny, Domaine du Salvard 2009 (grapefruit, mineral flavors, 90% sauvignon blanc, 10% chard) | $ 28 | |
| Vouvray, Champalou 2009 (100% chenin blanc, semi sweet) | $ 39 | |
| Muscadet, Chateau de la Chesnaie, Sevre et Maine 2008 (dry, bright fruit flavors, ints of tart green apple) | $ 26 | |
| RED | ||
| Cabernet Franc grape, Pinot Noir | ||
| Bourgueil, Domaine de la Chanteleuserie, Cuvee Alouettes 2008 (blackberry, currants, notes of dark olive) | $ 37 | |
| Chinon, Charles Joguet "Cuvee Terroirs" 2008 (Rich. Red fruits, strawberries and raspberries) | $ 38 | |
| Sancerre, Domaine Michel Girard et fils 2009 (Pinot Noir, black and red fruit flavors, unique in Omaha!) | $ 49 | |
| ALSACE | ||
| WHITE | ||
| Pinot Gris, Cleebourg 2008 (citrus flavors, apples, minerals) | $ 30 | |
| Riesling, Cleebourg 2007 (dry, rich, full body) | $ 8 | $ 30 |
| Gewurztraminer, Cleebourg 2008 (aromatic, exotic fruits, nuts and lychee flavor) | $ 30 | |
| Marcel Deiss Beblenheim, Riesling 2008 (Minerals, citrus, pineapple, stony fruits and earth notes) | $ 46 | |
| Marcel Deiss, Pinot Gris 2007 (floral, fruit and honey notes. Great minerality and acidity) | $ 46 | |
| Marcel Deiss Gewurztramaminer "Bergheim" 2004 (lychee, rose petal, grapefruit peel and white pepper flavors) 90 WS | $ 69 | |
| VALLEE DU RHONE- RHONE VALLEY | ||
| WHITE | ||
| Blend of Roussane, Grenache blanc and Marsanne | ||
| Chateauneuf du Pape, Telegramme 2008 (honeysuckle, almond paste, property of Domaine du Vieux Telegraphe) | $ 75 | |
| P'tit Clocher, Arnoux et Fils, ROSE, Vaucluse 2010 (crisp and dry, fresh strawberry flavors) | $ 24 | |
| RED | ||
| Syrah grape. (North Rhone) | ||
| Crozes Hermitage, Les Jalets, Paul Jaboulet Aine 2007 (full body, earthy, smoky and spicy) | $ 12 | $ 47 |
| Blend of Grenache, cinsault, Mourvedre and syrah (south rhone) | ||
| Gigondas, Notre Dame des Pallieres 2006 (full body, cherries, black pepper, coffee, tabacco, chocolate) | $ 73 | |
| Le Pigeoulet en Provence, Pays de Vaucluse 2009 (80% Grenache, 10% Syrah, 5% Cinsault, 5% Carignan, beautiful!) | $ 31 | |
| Cote du Luberon, Cellier Val Durance, Cuvee Prestige 2007 ( cassis, gingerbread) Silver Medal Foire d'Avignon FR | $ 29 | |
| Chateauneuf du Pape, Domaine de Chateaumar, Secret de nos Vignes 2009 (85% Grenache, 10% Syrah, 5% Mourvedre) | $ 75 | |
| Saint Cosme, Cotes du Rhone 2010 (100% Syrah, smokey meat, wild raspberry, black pepper, beautiful!!!) | $ 32 | |
| Vacqueyras, Reserve Saint Dominique 2008 (grenache, syrah, mourvedre, cinsault, a real baby Chateauneuf) | ||
| Cotes Du Ventoux, J. Vidal Fleury 2006 (red fruits, violet and spices, medium to full-body) | $ 26 | |
| Cotes du Rhone Villages, Domaine des Amariniers, Signargues 2009 (a French Classic !) | $ 8 | $ 30 |
| SOUTH OF FRANCE | ||
| Pinot Noir, Domaine de Valmoissine 2007 (medium body, smoke, dry cherries) | $ 8 | $ 30 |
| Costiere de Nimes, Cuvee Elizabeth 2009 (80% syrah, 20% Grenache) a classic from the South! | $ 22 | |
| Bandol red, Domaine du Gros' Nore' 2008 (80% Mourvedre 15% Grenache 5% Cinsault) Fantastic! | $ 68 | |
| Bandol rose, Domaine du Gros' Nore' 2009 (flavors of raspberry, cherry and plum, white chocolate and spice) WS91 | $ 56 | |
| BORDEAUX | ||
WHITE Semillion-Sauvignon | ||
| Chateau Graville-Lacoste 2009 (dry and deep, great buy) | $ 34 | |
| RED | ||
| Blend of Cabernet Sauvignon, Merlot and Cabernet Franc | ||
| Chateau Lacombe, Haut Benauge 2005 (40% Cab, 40% Merlot, 20% Cabernet franc) Beautiful!!!! | $ 14 | $ 54 |
| Chateau Davril, JH Laville 2007 (40% Cab, 40% Merlot, 20% Cabernet franc, aroma of truffles, violet and black currant) | $ 30 | |
| Chateau Le Cros 2007, St Emilion Grand Cru (65% Merlot, 35% Cabernet franc, red berries, vanilla, tobacco) | $ 59 | |
| Chateau Rochemorin 2005, Pessac-Leognan (Full body, blackberry, coffee, blackberry and chocolate) WS 89 | $ 74 | |
| Chateau Recougne 2008 Bordeaux Superieur (light body, blackcurrant flavor) | $ 8 | $ 30 |
| Chateau Bernadotte 2005, Haut-Medoc (49% Cabernet Sauvignon, 48% Merlot, 3% Cab Franc) WS 88 | ||
| Chateau de Courteillac 2006, Bordeaux Superieur (70% merlot, 20% Cabernet Sauvignon, 10% Cabernet Franc) | $ 45 | |
| Chateau La Fleur Saint Georges, Lalande de Pomerol 2007 (black cherry, cassis and chocolate) | $ 52 | |
| Chateau Gonin, 2005 (50% cabernet, 50% Merlot, smooth on the palate) | $ 9 | $ 35 |
| Chateau Simard, Saint Emilion 1999 (ripe red plum aromas, hints of cedar and marzipan, medium body, ready to drink!) | $ 60 | |
| SOUTHWEST WINES | ||
| Novellum Chardonnay 2009 VDP Cotes Catalanes (aromas of toasted almond, bread-baking, ripe pear) | $ 26 | |
| Cahors, South West of France, Clos La Coutale 2008 (Malbec grape with tannat and merlot, superb) | $ 30 | |
| Corbieres Red, Languedoc, Domaine de Fontsainte 2008 ( vanilla, red fruit marmelade, coffee) | $ 26 | |
| Minervois, Sentinelle de Massiac 2008 (75% Syrah and 25% Carignan. Spices aroma, vanilla finish) | $ 29 | |
| JURA: Unique in Omaha! | ||
| Arbois, Cuvee "Les Berangeres" 2007 Jacques Puffeney (Exotic nose of meat, game and blackberry) | $ 62 | |
| DESSERT WINES | ||
| Sauterne, Chateau Roumieu-Lacoste 2005 (375ml) | $ 39 | |
| Banyuls, La Tour Vieille 2006 (1/2 glass serving) | $ 6 | $ 48 |
| CHAMPAGNES and SPARKLING WINES | ||
| Duval-Leroy Brut NV 375ml France (Dried biscuits, chocolate aromas. Soft in the mouth, rich, well-structured) | $ 36 | |
| Francois Montand, Blanc de Blancs Brut (Loire Valley Methode Champenoise) | $ 30 | |
| Vollereaux, Brut, Epernay France (100% Chardonnay, Perfect harmony of aromas of citrus and almonds) | $ 65 | |
| Gruet Brut ROSE Methode Champenoise, New Mexico (floral bouquet with hints of strawberry, raspberry, and cherry) | $ 34 | |
| Gruet Brut Methode Champenoise, New Mexico (75% Chardonnay & 25% Pinot Noir same winemaker as Vollereaux) | $ 32 | |
| USA | ||
| Optima, Zinfandel Dry Creek Valley 2007 (blackberry, blueberry, black cherry and vanilla. Rich finish) | $ 51 | |
| Optima, Petite Sirah Dry Creek 2006 ( black fruits with dark chocolate notes with fruitcake spice. Amazing!) | $ 61 | |
| Optima, Cabernet Sauvignon 2006 Alexander Valley Sonoma (100% Cabernet Sauvignon) | $ 65 | |
| Optima, Riesling Dry Creek 2009 (Aromas of pineapple, white peaches, lemon-grass, and cantaloupe, very nice) | $ 28 | |
| Smith-Madrone, Napa Valley Cabernet Sauvignon 2005 (Cabernet Sauvignon 82%, Merlot 9% & Cabernet franc 9%) | $ 72 | |
| Trentadue, La Storia Cuvee 32 2009 (Sangiovese, Merlot, Cabernet Sauvignon, Petite Sirah and Montepulciano) | $ 37 | |
| Fourth Estate, Pinot Noir, Doctor's Vineyard Santa Lucia Highlands 2008 (Blackberry, dark fruit and cedar flavors) | $ 59 | |
| Madrigal, Cabernet Sauvignon Napa Valley 2004 (blackberry, cherry, dark chocolate and roasted coffee) | $ 75 | |
| Ladera Cabernet Sauvignon Napa Valley 2006 (medium to full body, dark berries, black currants, and earth) 91 Parker | $ 69 | |
| Madrigal, Petite Sirah Napa Valley 2004 (dried rose petals, blueberry and smoky cedar) | $ 67 | |
| Witness Tree Pinot Noir 2007 Willamette Valley (Black fruits with just the slightest hint of vanilla and spice) | $ 60 | |
| Dieberg Three Saints Cabernet Sauvignon 2005 (intense aromas of blackberry, dark cherry, hints of mocha and sage) | $ 45 | |
| RESERVE WINE LIST | ||
FRANCE | ||
| Rhône | ||
| Coudoulet de Beaucastel, Cotes du Rhone 2006 (90 Parker) | $ 72 | |
| Chateauneuf du Pape, "La Cru" Domaine du Vieux Telegraphe 2007 (96 Parker) | $ 149 | |
| Chateauneuf du Pape, Chateau Beauchene, Grande Reserve 2007 (Grenache 80%, Syrah 10%, Mourvedre 10%) 91 TZ | $ 84 | |
| Cote-Rotie, Bernard Burgaud 2006 (black currant, crushed fig, coffee, macerated olive and mesquite notes) 93WS | $ 110 | |
| Condrieu, Domaine Faury 2006 (91 points Parker) 100% Viognier. Amazing white wine…. | $ 69 | |
| Burgundy | ||
| White | ||
| Chablis 1er Cru Vaillons, Maison Droin 2009 (beautifully clean and crisp flavours ,a classic!) Burghound 91 | $ 65 | |
| Chassagne Montrachet, Albert Bichot 1er Cru Les Perrieres 2007 ( A classic. Pure and elegant) | $ 122 | |
| Puligny Montrachet, Albert Bichot 2007 (cashew nut character, with nuances of acacia, fruit and citrus cream.) | $ 86 | |
| Meursault Albert Bichot, Domaine du Pavillon 2007 (rich ripe fruit, gentle acidity, full body, typical French Chard!!!) | $ 88 | |
| Red | ||
| Volnay, Mischief and Mayhem 2006 (black cherry fruit, blackberries, rhubarb, traces of cream, dried herbs, fresh thyme.) | $ 88 | |
| Nuits Saint Georges, Robert Chevillon 2008 ( Intense flavors of red fruits, spices, flowers and minerals. Great acidity) | $ 92 | |
| Gevrey-Chambertin "Champerrier" VV Perrot Minot 2008 (medium body, bright red fruits, some mineral. Beautiful.) | $ 119 | |
| Champagne | ||
| Moet et Chandon Brut Rose Vintage 2000 | $ 125 | |
| Dom Perignon | $ 264 | |
Bordeaux | ||
| Pauillac: | ||
| Chateau Lynch Bages 2004 (5th Grand Cru) WE 94 | $ 165 | |
| Chateau Petit Mouton Rothschild 2004 (2nd label of 1st Cru Chateau Mouton Rothschild) | $ 155 | |
| Chateau d'Armailhac 2008 (Fifth Classified Growth) 90 Parker | $ 89 | |
| Pessac Leognan | ||
| Larrivet Haut Brion 2004 (Bronze medal at the IWC, 50% cabernet, 50% Merlot) A pure Bordeaux | $ 92 | |
| Moulis en Medoc: | ||
| Chateau Chasse-Spleen 2004 Cru Bourgeois ( A french Classic!) | $ 72 | |
| Saint Julien: | ||
| Croix de Beaucaillou 2006 (Second wine of Chateau Ducru Beaucaillou, 2nd Classified Growth) | $ 115 | |
| Sarget de Gruaud Larose 2001 (Second Wine of Chateau Larose, 2nd classified Growth) | $ 92 | |
| Les Fiefs de Lagranges 2008 (second wine of Chateau Lagrange, 3rd Classified Growth) | $ 69 | |
| Duluc de Branaire Ducru 2004 (Second wine of Chateau Branaire, 4th Classified Growth) | $ 89 | |
| Margaux: | ||
| Blason D'Issan 2007 (Second wine of Chateau d'Issan, 3rd Classified Growth) | $ 78 | |
| Saint Estephe: | ||
| Chateau Meyney Cru Bourgeois 2004 (blackberry aromas, full body) 90 WS | $ 96 | |
| Chapelle de Calon 2005 (Second wine of Chateau Calon Segur, 3rd classified Growth) | $ 69 | |
| Bordeaux Haut Benauges | ||
| Chateau La Mission Laville, 2000 Cru Exceptionnel | $ 110 | |
| Saint Emilion: | ||
| Chateau Fombrauge 2004 (Grand Cru Saint Emilion) 89 Parker | $ 95 | |
| USA | ||
| Cabernet Sauvignon | ||
| Silver Oaks Cabernet Sauvignon 2006, Alexander Valley (Smoky mocha oak, currant, sage, plum, berry flavors) WE92 | $ 119 | |
| Larkmead, Estate Cabernet 2008 (creme de cassis, ripe and opulently fruity, full-body) RP94 | $ 93 | |
| Robert Mondavi, Reserve Cabernet Napa Valley 2006 (Rich flavors of blackberry and huckleberry) RP94 | $ 159 | |
| Ladera, Howell Mountain Napa Valley 2005 (aromas of blackberry, vanilla, lilac and sweet oak) RP 92 | $ 124 | |
| Selene, Cabernet Sauvignon 2006 (black currant, blueberry, huckleberry, sandalwood, and cocoa flavors) WS92 | $ 99 | |
| Kenefick Ranch, Cabernet Sauvignon 2005 (wild blackberry, licorice, and vanilla bean) WS93 | $ 109 | |
| Schweiger, Cabernet Sauvignon 2004 (blackberry, currant, pomegranate, and plum) | $ 77 | |
| Darioush Cabernet Signature 2006 (aromas of vanilla bean, blackberry and crème de cassis) WS92 | $ 136 | |
| Merlot | ||
| Pride Mountain, Merlot Sonoma 2008 (Black and red cherries, plum preserves and currant ) | $ 99 | |
| Meritage | ||
| David Arthur, Napa Valley Merittagio 2007 (75% Cabernet, 15% Sangiovese, 5 % Petite Verdot, 5 % Cabernet Franc) | $ 96 | |
| Lewi's-Alec's Blend, Napa Valley 2008 (currant, blackberry, full body, 74% Syrah, 18% Merlot and 8% Cab) WS94 | $ 99 | |
| Pinot Noir | ||
| Domaine Serene, "Evenstad Reserve" Pinot Noir 2007 (Plum, blueberry, crème brulee flavors) RP 91 | $ 89 | |
| Goldeneye Pinot Noir Anderson Valley 2006 (Rich and firm, dried currant, berry fruits with a touch anise) WS 90 | $ 99 | |
| Dierberg Pinot Noir Sanata Maria Valley CA 2006 (great balance, dark raspberry and wild black berry flavors) WS 92 | $ 75 | |
| Domaine Serene, "Jerusalem Hill" Pinot Noir 2006 (wild strawberry, mandarin, creme brulee, coffee, vanilla) WS 92 | $ 139 | |
| Witness tree, Willamette Valley Vintage Select 2006 (aromas of black fruits, vanilla and exotic spices) 93 RP | $ 79 | |
| Chardonnay | ||
| Cakebread Cellars Napa Valley 2009 (Ripe apple, melon and citrus aromas, peach and pear flavors) WE90 | $ 85 | |
| Domaine Serene, Willamette Valley Dijon Clone "Etoile" 2007 (nutmeg, tobacco, pear and custard flavors) WS91 | $ 79 | |
| Zinfandel | ||
| Renwood 2001 Zinfandel GransPere, Amador County | $ 82 | |
| Louis M. Martini, Gnarly Vine Sonoma Valley 2004 (dark cherry, blackberry, baking spices, cedar and sweet tobacco) | $ 72 | |
| LE VOLTAIRE GRAND RESERVE | ||
| USA | ||
| Opus One 2002, Napa Valley, Robert Mondavi & Baron Philippe (86 points WS) | $ 239 | |
| Opus One 2003 (87 points WS) | $ 274 | |
| Opus One 2004 (93 points R.Parker) | $ 299 | |
| Opus One 2005 (95 points R.Parker) | $ 310 | |
| Opus One 2006 (93 points R.Parker) | $ 305 | |
| Opus One 2007 (95 points R.Parker) | $ 320 | |
| FRANCE | ||
| Domaine Romanee Conti "Echezeaux" 2005 (95 points Parker) | $1,129 | |
| Domaine Romanee Conti, Vosne-Romanee 1er Cru 2006, Cuvee Duvault-Blochet (Aromatic, fresh cherry fruit nose) | $ 599 | |
| Chateau Figeac 2000, Saint Emilion 1er Cru Classé (93 points R. Parker) | $ 249 | |
| Chateau Mouton de Rothschild 2005 1er Cru Classe Pauillac (96 points R. Parker) | $1,249 | |
Le Voltaire Restaurant
569 N. 155th Plaza
Omaha, NE 68154
ph: 402-934-9374
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